create your ideal cake
THE BASICS
Classic Sponge Cake
Soft and impalpable. Only eggs, sugar, flour and vanilla
Mud Cake
The mud cake (mud cake) is a sweet of Anglo-Saxon origin, a very compact and tasty cake made with dark chocolate also known as the Missisipi Cake.
Red velvet
Really tasty and spectacular cake of American origin. In addition to a slightly acidic taste, its peculiarity is precisely the beautiful bright red color that creates a contrast with the white color of the cheese frosting, a perfect match.
Rainbow Cake
Multicolored sponge cake for a surprise effect on the cuts of the cake.
Spong Cake
More full-bodied than sponge cake, due to the presence of butter and milk in its recipe.
THE FILLINGS
Classic Pastry Cream
Prepared as in the past with very fresh eggs and high quality milk flavored with vanilla.
Diplomatic cream
Prepared with 2/3 of Classic Pastry Cream and 1 / of Chatilly Cream. With a soft and refined taste. The proposal is to add wild strawberries, raspberries or chocolate flakes.
Chatilly cream
Soft whipped cream with vanilla flavored icing sugar. Ideal with Nutella, Strawberries or Berries.
Italian Butter Cream Meringue
Used to fill and decorate Cup Cake cakes, but also ideal as a filling to be flavored with vanilla, rum, almond, orange, coffee ...
Dulce de Leche
Dulce di Leche (Dolce di Latte) is a sweet cream based on milk and sugar typical of South American countries, excellent for filling cakes.
Ganache Chocolate
Chocolate Ganache is a versatile and easy cream, delicious with various types of chocolate: not just the dark one
THE DECORATION
Sugar paste flowers
Handcrafted and customized
Modeling cake design
Characters, objects and everything you want to make on your sugar paste cake. Ideal for all events.
True Flowers
Floral themed compositions. Ideal for Wedding.
Butter Cream Decoration
Decorations all to eat
Drip Cake
The drip cake, also known as dripping cake or "dripping cake" is a dessert with the effect of chocolate ganache that elegantly drips on the edges of the cake making it greedy and captivating.
Naked Cake
The latest fashion in terms of cakes sees it as the protagonist: the naked cake, also known as naked or bare cake, is a dessert that, if knowingly filled and presented, lends itself to being the absolute protagonist of important events. Many people want it as a birthday, wedding, anniversary and even graduation cake.